Our Steakhouse is a member of “Chaine des Rotissers”, the world’s oldest food and wine society. For many a visit to St. Anton wouldn’t be complete without an evening at our Steakhouse. Chef Gerhard Berger & his team take pride in serving highest quality steaks. Our steakhouse is regarded as the best place for prime steak anywhere between Scheibbs and Palermo – at least this is what the chef himself says.

In addition to the Steakhouse we offer two more restaurants, the Graf Monfort and the Hubertusklausen which are reserved exclusively for hotel guests. Our half-board arrangement includes a choice of mouth-watering 4-course menus and fresh salads from the bar. Our excellent food is enhanced by a stunning – mainly Austrian – wine list.

Our Cafe is a popular place to relax over a cup of coffee and watch the world go by in St. Anton’s pedestrian zone. Treat yourself to our renowned Austrian pastries such as apple strudel or curd strudel.

Live piano music & a great selection of drinks await you at our Bar!